Aunt Millie's Foodservice — POTATO ROLLS, POTATO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 5.7 MG | 36% | |
| Folate, total | 62 UG | 16% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 120 MG | 9% | |
| Iron, Fe | 2.9 MG | 16% | |
| Potassium, K | 66 MG | 1% | |
| Sodium, Na | 400 MG | 17% |
Nutrition Highlights
- Good source of dietary fiber (2.9g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (22% DV).
- Good source of Niacin (36% DV).
About POTATO ROLLS, POTATO
Aunt Millie's Bakehouse Potato Rolls incorporate real potato flakes and butter into an enriched wheat dough, along with modified whey and cultured cream, for a richer, slightly denser texture than plain dinner rolls. The potato gives the crumb a characteristic tenderness that sets this style apart. With a mild, slightly rich flavor, they are versatile enough for sandwiches or alongside a meal. Enriched with B vitamins and iron, though fiber is limited.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, POTATO FLAKES, WHEAT GLUTEN, SOYBEAN OIL, MODIFIED WHEY, BUTTER, SALT, CULTURED CREAM, SODIUM STEAROYL LACTYLATE, DATEM, DEXTROSE, MONO AND DI-GLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), NATURAL AND ARTIFICIAL FLAVOR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID; TOPPED WITH FLOUR.
Dietary Information
Notable micronutrients in POTATO ROLLS, POTATO include Thiamin (83% DV) , Niacin (36% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, POTATO ROLLS, POTATO gets 12% of its calories from protein, 64% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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