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Safeway — POTATO BREAD, POTATO

Breads & Buns Safeway, Inc. Branded
263 Calories
7.9g Protein
47.4g Carbs
2.6g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 263
% Daily Value*
Total Fat 2.6g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 474mg 21%
Total Carbohydrate 47.4g 17%
Dietary Fiber 2.6g 9%
Total Sugars 2.6g
Protein 7.9g 16%
Vitamin D 0mcg 0%
Calcium 289mg 22%
Iron 2.9mg 16%
Potassium 79mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.9g 14%
Carbs 47.4g 82%
Fat 2.6g 4%

Vitamins

Nutrient Amount % DV
Thiamin 1 MG 83%
Riboflavin 0.8 MG 61%
Niacin 5.3 MG 33%
Folate, total 101 UG 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 289 MG 22%
Iron, Fe 2.9 MG 16%
Potassium, K 79 MG 2%
Sodium, Na 474 MG 21%

Nutrition Highlights

  • Very low in fat (2.6g per 100g).
  • Good source of dietary fiber (2.6g per 100g).
  • Good source of Calcium, Ca (22% DV).
  • Good source of Sodium, Na (21% DV).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Rich source of Riboflavin (61% of Daily Value per 100g).

About POTATO BREAD, POTATO

Signature Select Potato Bread gets its characteristic softness and mild flavor from potato flakes incorporated into the dough, giving each slice a tender, slightly pillowy texture that holds together well for sandwiches. Liquid sugar provides gentle sweetness and the loaf includes a moderate amount of fiber. Dough conditioners and sea salt round out the ingredient list, placing this solidly in the category of a well-made commercial potato bread.

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID SUGAR, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL AND/OR CANOLA OIL, POTATO FLAKES, SEA SALT, WHEAT GLUTEN, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONOAND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, ASCORBIC ADIC), VEGETABLE COLOR (EXTRACTED FROM PAPRIKA, TURMERIC, ANNATO), SUCRALOSE, CORN STARCH, ACESULFAME POTASSIUM, MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS), CULTURED WHEAT, VINEGAR, ENZYMES.

Dietary Information

POTATO BREAD, POTATO is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in POTATO BREAD, POTATO include Thiamin (83% DV) , Riboflavin (61% DV) , Niacin (33% DV) , Folate, total (25% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 263 calories per 100 grams, POTATO BREAD, POTATO gets 12% of its calories from protein, 72% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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