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Know what is on your plate.

Stater Bros, POTATO BREAD, POTATO

Breads & Buns Stater Bros. Markets Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

279 Calories
9.3g Protein
53.5g Carbs
3.5g Fat
2.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 9.3g 14%
Carbs 53.5g 81%
Fat 3.5g 5%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 279
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 605mg 26%
Total Carbohydrate 53.5g 19%
Dietary Fiber 2.3g 8%
Total Sugars 4.7g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 81mg 6%
Iron 0mg 0%
Potassium 123mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 81 MG 6%
Iron, Fe 0 MG 0%
Potassium, K 123 MG 3%
Sodium, Na 605 MG 26%

Nutrition Highlights

  • Good source of Sodium, Na (26% DV).

About POTATO BREAD, POTATO

Heartland Grains potato bread with 279 calories per 43g serving, 9.3g of protein, 53.5g of carbs, 3.5g of fat, and 2.3g of fiber. Made with enriched wheat flour, potato flour, soybean oil, and cultured wheat flour. The potato flour gives a softer, slightly denser crumb than standard white bread. Works well for sandwiches, toast, or as a side with soups and stews.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, SUGAR, POTATO FLOUR, SOYBEAN OIL, CULTURED WHEAT FLOUR, YEAST, SALT, WHEAT GLUTEN, CALCIUM SULFATE, SEA SALT, BETA CAROTENE, VINEGAR, ENZYMES.

Dietary Information

Notable micronutrients in POTATO BREAD, POTATO include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 279 calories per 100 grams, POTATO BREAD, POTATO gets 13% of its calories from protein, 77% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Stater Bros, POTATO BREAD, POTATO

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