Conagra, POPCORN, BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 647 MG | 28% |
Nutrition Highlights
- High in dietary fiber (8.8g per 100g), supporting digestive health.
- Good source of Sodium, Na (28% DV).
About POPCORN, BUTTER
Jiffy Pop Butter Popcorn delivers 412 calories per 100g with 55.88g carbs, 20.59g fat, and 8.8g fiber per 34g serving. Made from popping corn in partially hydrogenated soybean oil with natural butter flavor and salt — a stovetop-style classic snack.
Ingredients
POPPING CORN, PARTIALLY HYDROGENATED SOYBEAN OIL, LESS THAN 2% OF: SALT, HYDROGENATED COTTONSEED OIL, NATURAL FLAVOR, COLOR ADDED, FRESHNESS PRESERVED WITH TBHQ.
Dietary Information
POPCORN, BUTTER is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in POPCORN, BUTTER include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 412 calories per 100 grams, POPCORN, BUTTER gets 9% of its calories from protein, 54% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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