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F.P.C, PIZZA CRUST WITH WHOLE GRAIN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 446 MG | 19% |
Nutrition Highlights
- Good source of dietary fiber (3.1g per 100g).
About PIZZA CRUST WITH WHOLE GRAIN
Pillsbury Pizza Crust with Whole Grain by F.P.C. Corporation provides 292 calories, 46.15g of carbs, 7.69g of protein, 7.69g of fat, and 3.1g of fiber per 65g serving. Made with enriched bleached flour and whole wheat flour, this refrigerated pizza crust delivers a moderate fiber contribution from its whole grain ingredient.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR BLEACHED, WATER, SOYBEAN OIL. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, DEXTROSE, SUGAR, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SALT, POTASSIUM CHLORIDE, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED), NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, XANTHAN GUM, YEAST, YEAST EXTRACT, AZODICARBONAMIDE (DOUGH CONDITIONER), ENZYMES.
Calorie Breakdown
At 292 calories per 100 grams, PIZZA CRUST WITH WHOLE GRAIN gets 11% of its calories from protein, 63% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.
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