Kraft Heinz — PHILADELPHIA, REDUCED FAT CREAM CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 129 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 452 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About PHILADELPHIA, REDUCED FAT CREAM CHEESE
Philadelphia Reduced Fat Cream Cheese by Kraft Heinz provides 6.45g of protein, 6.45g of carbs, and 19.35g of fat per 31g serving at 226 calories. Made from pasteurized milk and cream with whey protein concentrate and guar and carob bean gums, it is a lighter alternative to full-fat cream cheese while retaining a smooth, spreadable texture.
Ingredients
PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, GUAR GUM, CAROB BEAN GUM, SORBIC ACID AS A PRESERVATIVE*, VITAMIN A PALMITATE, CHEESE CULTURE
Dietary Information
Notable micronutrients in PHILADELPHIA, REDUCED FAT CREAM CHEESE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 226 calories per 100 grams, PHILADELPHIA, REDUCED FAT CREAM CHEESE gets 11% of its calories from protein, 11% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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