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PEPPERIDGE FARM, BAKE AT HOME TUSCAN BOULE BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.4 MG | 34% | |
| Niacin | 5.3 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 561 MG | 24% |
Nutrition Highlights
- Very low in fat (2.6g per 100g).
- Good source of dietary fiber (3.5g per 100g).
- Good source of Sodium, Na (24% DV).
- Good source of Riboflavin (34% DV).
- Good source of Niacin (33% DV).
About PEPPERIDGE FARM, BAKE AT HOME TUSCAN BOULE BREAD
Pepperidge Farm bake-at-home Tuscan boule bread, sold par-baked and ready to finish in your oven. Each 57g serving has 246 calories, 8.8g of protein, 47.4g of carbs, 2.6g of fat, and 3.5g of fiber. Made with unbromated unbleached enriched wheat flour, wheat gluten, extra virgin olive oil, malt syrup, and sesame seed meal for a subtle nutty note. The home-baking step produces a freshly baked crust and aroma. Suitable for serving alongside soups, stews, or for rustic sandwiches.
Ingredients
UNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE [VITAMIN B1], NIACIN, RIBOFLAVIN [VITAMIN B2], REDUCED IRON, FOLIC ACID), WATER, CONTAINS 2 PERCENT OR LESS OF: SALT, WHEAT GLUTEN, CANOLA OIL, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, YEAST, EXTRA VIRGIN OLIVE OIL, MALT SYRUP, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.
Dietary Information
PEPPERIDGE FARM, BAKE AT HOME TUSCAN BOULE BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPERIDGE FARM, BAKE AT HOME TUSCAN BOULE BREAD include Riboflavin (34% DV) , Niacin (33% DV) , and Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, PEPPERIDGE FARM, BAKE AT HOME TUSCAN BOULE BREAD gets 14% of its calories from protein, 77% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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