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Glencourt, PENNE PASTA AND CANNELLINI BEANS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 87 MG | 7% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 225 MG | 10% |
About PENNE PASTA AND CANNELLINI BEANS
Open Nature Penne Pasta and Cannellini Beans is a frozen entree combining semolina penne with tender white cannellini beans, kale, onion, and garlic in a lemon cream sauce made with cream, parmesan, canola oil, and lemon peel. The sauce is bright and savory, and the kale and beans add texture and substance to each bite. Each 289-gram serving delivers 145 calories, 5.5 grams of protein, and 1.7 grams of fiber.
Ingredients
COOKED PASTA (SEMOLINA WHEAT FLOUR, WATER), LEMON CREAM SAUCE (WATER, CREAM, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES], EXPELLER PRESSED CANOLA OIL, LEMON PEEL [LEMON PEEL, WATER, CITRIC ACID], CORN STARCH, CHICKEN BASE [CHICKEN BROTH, SEA SALT, CHICKEN FLAVOR, DRIED CANE CHICKEN FAT, VEGETABLES (CARROT, CELERY, ONION), SOY SAUCE (WATER, SOYBEANS, SALT), POTATO FLOUR, ONION POWDER, TURMERIC, SPICE, FLAVOR, EXPELLER PRESSED CANOLA OIL), SEA SALT, ORGANIC SOY LECITHIN, SPICES, XANTHAN GUM, LEMON JUICE CONCENTRATE), WHITE BEANS (CANNELLINI BEANS, WATER), ONION, KALE, GARLIC, EXTRA VIRGIN OLIVE OIL, SEA SALT, RED CHILE PEPPERS, SPICE.
Calorie Breakdown
At 145 calories per 100 grams, PENNE PASTA AND CANNELLINI BEANS gets 15% of its calories from protein, 45% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.
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