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Campbell Soup — PANCAKES AND SAUSAGE

Frozen Breakfast Sandwiches, Biscuits & Meals Campbell Soup Company Branded
288 Calories
7.7g Protein
34.1g Carbs
13.5g Fat
0.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 288
% Daily Value*
Total Fat 13.5g 17%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 588mg 26%
Total Carbohydrate 34.1g 12%
Dietary Fiber 0.6g 2%
Total Sugars 10g
Protein 7.7g 15%
Vitamin D 0mcg 0%
Calcium 47mg 4%
Iron 0.9mg 5%
Potassium 182mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.7g 14%
Carbs 34.1g 62%
Fat 13.5g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 47 MG 4%
Iron, Fe 0.9 MG 5%
Potassium, K 182 MG 4%
Sodium, Na 588 MG 26%

Nutrition Highlights

  • Good source of Sodium, Na (26% DV).

About PANCAKES AND SAUSAGE

Aunt Jemima Pancakes and Sausage by Campbell Soup provides 288 calories, 7.7g protein, 34.1g carbs, 13.5g fat, and 0.6g fiber per 170g serving. The combination of enriched flour pancake batter with a seasoned pork sausage makes this a convenient frozen breakfast entree with a balanced mix of carbohydrates and fat.

Ingredients

PANCAKE (WATER, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE EGGS, SUGAR, SOYBEAN OIL, WHEY, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], SALT, SOY FLOUR [SOY FLOUR, SOYBEAN OIL, SOY LECITHIN]), COOKED SAUSAGE (PORK, WATER, DEXTROSE, SALT, NATURAL FLAVORINGS, SODIUM PHOSPHATE, SPICE, VEGETABLE OIL, SPICE EXTRACTIVE).

Dietary Information

Notable micronutrients in PANCAKES AND SAUSAGE include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 288 calories per 100 grams, PANCAKES AND SAUSAGE gets 11% of its calories from protein, 47% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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