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Hy-Vee, ORIGINAL WITH BACON & BROWN SUGAR BAKED BEANS, ORIGINAL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 46 MG | 4% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 431 MG | 19% |
Nutrition Highlights
- Low in calories with 108 kcal per 100g.
- Very low in fat (0.8g per 100g).
- High in dietary fiber (5.4g per 100g), supporting digestive health.
About ORIGINAL WITH BACON & BROWN SUGAR BAKED BEANS, ORIGINAL
Hy-Vee Original Baked Beans with Bacon and Brown Sugar supply 108 calories per 130g serving, with 4.62g protein, 20.77g carbs, 0.77g fat, and 5.4g fiber. Prepared beans are cooked in a sauce of brown sugar, sugar, bacon pieces, mustard, caramel color, and onion and garlic powder. A classic New England-style baked bean format with a sweet and savory profile.
Ingredients
PREPARED BEANS, WATER, BROWN SUGAR, SUGAR, CONTAINS 2% OR LESS OF: SALT, BACON (WATER, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORING), CORN STARCH, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), CARAMEL COLOR, ONION POWDER, GARLIC POWDER.
Dietary Information
ORIGINAL WITH BACON & BROWN SUGAR BAKED BEANS, ORIGINAL is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 108 calories per 100 grams, ORIGINAL WITH BACON & BROWN SUGAR BAKED BEANS, ORIGINAL gets 17% of its calories from protein, 77% from carbohydrates, and 6% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Hy-Vee, ORIGINAL WITH BACON & BROWN SUGAR BAKED BEANS, ORIGINAL
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