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Wal-Mart, ORGANIC SPROUT WHEAT BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 69 MG | 5% | |
| Iron, Fe | 3.1 MG | 17% | |
| Potassium, K | 12 MG | 0% | |
| Sodium, Na | 469 MG | 20% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- High in dietary fiber (6.2g per 100g), supporting digestive health.
- Good source of Sodium, Na (20% DV).
About ORGANIC SPROUT WHEAT BREAD
Marketside Organic Sprout Wheat Bread is made from organic sprouted whole wheat flour with crushed wheat, honey, molasses, and organic oats as a topping. Each 32g serving provides 250 calories per 100g, 12.5g of protein, 53g of carbs, and 6.2g of fiber per 100g. Sprouting partially breaks down phytic acid in whole grains, potentially improving mineral absorption. A fiber-rich bread option that suits whole-food and organic-oriented diets.
Ingredients
ORGANIC SPROUTED WHOLE WHEAT FLOUR, WATER, ORGANIC CRUSHED WHEAT, ORGANIC SUGAR, ORGANIC YEAST, ORGANIC WHEAT GLUTEN, ORGANIC SOYBEAN OIL, ORGANIC HONEY, SALT, ORGANIC MOLASSES, ORGANIC CULTURED WHEAT FLOUR, ORGANIC VINEGAR, ASCORBIC ACID; TOPPED WITH ORGANIC OATS.
Dietary Information
ORGANIC SPROUT WHEAT BREAD is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC SPROUT WHEAT BREAD include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, ORGANIC SPROUT WHEAT BREAD gets 20% of its calories from protein, 85% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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