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NOT A BRANDED ITEM, ORGANIC MILDLY PEPPERY BABY ARUGULA LEAVES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 233 MG | 18% | |
| Iron, Fe | 3.5 MG | 20% | |
| Potassium, K | 377 MG | 8% | |
| Sodium, Na | 67 MG | 3% |
Nutrition Highlights
- Very low in calories (35 kcal per 100g), suitable for weight management.
- Very low in fat (0.4g per 100g).
- Good source of dietary fiber (2.8g per 100g).
- Good source of Iron, Fe (20% DV).
About ORGANIC MILDLY PEPPERY BABY ARUGULA LEAVES
Organic baby arugula is a tender, young salad green with a characteristically mild peppery and slightly bitter flavor profile. Sold as pre-washed, ready-to-use leaves, it provides 35 calories per 100 g, with 4.2 g each of protein and carbohydrates, 0.35 g of fat, and 2.8 g of dietary fiber. This single-ingredient product -- certified organic baby arugula -- contains no additives, preservatives, or processing aids. It is an excellent source of vitamins K and A and contributes folate and calcium relative to calorie density. Naturally low in calories and compatible with virtually all dietary patterns including vegan, keto, and gluten-free. Best used fresh in salads, on pizza, or as a sandwich topping within a few days of purchase.
Ingredients
ORGANIC BABY ARUGULA
Dietary Information
ORGANIC MILDLY PEPPERY BABY ARUGULA LEAVES is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC MILDLY PEPPERY BABY ARUGULA LEAVES include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 35 calories per 100 grams, ORGANIC MILDLY PEPPERY BABY ARUGULA LEAVES gets 48% of its calories from protein, 48% from carbohydrates, and 9% from fat. This is lower than most foods and comparable to fruits and vegetables.
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