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Renaissance Food, DICED TURNIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 65 MG | 3% |
Nutrition Highlights
- Very low in calories (29 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About DICED TURNIPS
Renaissance Food Group Diced Turnips contain a single ingredient: fresh-cut turnips. An 85g serving provides 29 calories, 1.2g protein, 5.9g carbs, no fat, and 2.4g fiber. A convenient pre-cut root vegetable for adding to soups, stews, and roasted vegetable medleys without the time spent peeling and chopping.
Ingredients
TURNIPS
Dietary Information
DICED TURNIPS is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in DICED TURNIPS include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 29 calories per 100 grams, DICED TURNIPS gets 16% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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