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Oil, wheat germ

Fats and Oils Sr Legacy
884 Calories
0g Protein
0g Carbs
100g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 884
% Daily Value*
Total Fat 100g 128%
Saturated Fat 18.8g 94%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 100g 100%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0 MG 0%
Niacin 0 MG 0%
Pantothenic acid 0 MG 0%
Vitamin B-6 0 MG 0%
Folate, total 0 UG 0%
Choline, total 20 MG 4%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 149.4 MG 996%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 24.7 UG 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Magnesium, Mg 0 MG 0%
Phosphorus, P 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 0 MG 0%
Zinc, Zn 0 MG 0%
Copper, Cu 0 MG 0%
Selenium, Se 0 UG 0%

Nutrition Highlights

  • Rich source of Vitamin E (alpha-tocopherol) (996% of Daily Value per 100g).
  • Good source of Vitamin K (phylloquinone) (21% DV).

About Oil, wheat germ

Extracted from the germ of wheat kernels, this golden oil is one of the richest plant-based sources of vitamin E, a powerful antioxidant that helps protect cells from oxidative damage. It also contains phytosterols, compounds known to support healthy cholesterol levels, and essential fatty acids that contribute to heart health. With a high smoke point, it's a versatile option for cooking, though its delicate flavor and nutrient profile are best preserved when used in low- to medium-heat applications or as a finishing oil.

In the kitchen, it works beautifully in salad dressings, drizzled over roasted vegetables, or stirred into grain bowls for a subtle nutty undertone. Some people also use it in baking to add moisture and richness, especially in recipes where its mild flavor complements other ingredients. Because it's pure fat with no protein or carbohydrates, it's calorie-dense, so portion control is key for those monitoring energy intake. Its nutrient density makes it a valuable addition to a balanced diet, particularly for those looking to boost their intake of vitamin E and beneficial plant compounds.

Dietary Information

Oil, wheat germ is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Oil, wheat germ include Vitamin E (alpha-tocopherol) (996% DV) , and Vitamin K (phylloquinone) (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 884 calories per 100 grams, Oil, wheat germ gets 0% of its calories from protein, 0% from carbohydrates, and 102% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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