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Oil, walnut

Fats and Oils Sr Legacy
884 Calories
0g Protein
0g Carbs
100g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 884
% Daily Value*
Total Fat 100g 128%
Saturated Fat 9.1g 46%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 100g 100%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0 MG 0%
Niacin 0 MG 0%
Pantothenic acid 0 MG 0%
Vitamin B-6 0 MG 0%
Folate, total 0 UG 0%
Choline, total 0.4 MG 0%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 15 UG 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Magnesium, Mg 0 MG 0%
Phosphorus, P 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 0 MG 0%
Zinc, Zn 0 MG 0%
Copper, Cu 0 MG 0%
Selenium, Se 0 UG 0%

About Oil, walnut

This oil is derived from the nuts of the walnut tree and is prized for its rich, nutty flavor and high smoke point, making it versatile in both cooking and finishing dishes. It is particularly valued for its high content of polyunsaturated fats, including omega-3 fatty acids, which are beneficial for heart health. Additionally, it contains antioxidants like vitamin E, which help protect cells from oxidative stress. However, due to its high caloric density and fat content, it should be used in moderation, especially by those monitoring their calorie or fat intake.

In the kitchen, this oil is often used as a finishing oil to drizzle over salads, roasted vegetables, or grilled meats, where its distinct flavor can shine. It can also be incorporated into dressings, marinades, or dips for added depth. Some cooks use it for light sautéing or baking, though its strong flavor may not suit all recipes. For those seeking to boost their intake of healthy fats, it can be a flavorful addition to a balanced diet, provided it is consumed in appropriate portions.

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