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Know what is on your plate.

JH BIOTECH, NUTTY BREAD

Breads & Buns JH BIOTECH, INC. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

282 Calories
10.3g Protein
48.7g Carbs
5.1g Fat
2.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 10.3g 16%
Carbs 48.7g 76%
Fat 5.1g 8%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 282
% Daily Value*
Total Fat 5.1g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 462mg 20%
Total Carbohydrate 48.7g 18%
Dietary Fiber 2.6g 9%
Total Sugars 5.1g
Protein 10.3g 21%
Vitamin D 0mcg 0%
Calcium 103mg 8%
Iron 2.8mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.3 MG 20%
Niacin 3.1 MG 19%

Minerals

Nutrient Amount % DV
Calcium, Ca 103 MG 8%
Iron, Fe 2.8 MG 15%
Sodium, Na 462 MG 20%

Nutrition Highlights

  • Good source of protein with 10.3g per 100g.
  • Good source of dietary fiber (2.6g per 100g).
  • Good source of Sodium, Na (20% DV).
  • Good source of Riboflavin (20% DV).

About NUTTY BREAD

Wild Oats Marketplace Nutty Bread earns its name: sunflower seeds, hazelnuts, walnuts, and almonds all appear in the ingredient list alongside oats and enriched wheat flour. The fat content is moderate but comes from genuinely nutritious sources rather than added oils. Protein is solid for a bread product, and the mix of seeds and nuts adds texture and dietary variety. Grain vinegar and cultured wheat starch contribute to shelf life naturally. This lands closer to a bakery-style loaf than a standard supermarket sandwich bread, and pairs well with strong cheeses or savory spreads.

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, OATS, YEAST, SUNFLOWER SEEDS, WHEAT GLUTEN, HAZELNUTS (FILBERTS), SOYBEAN OIL, SALT, GRAIN VINEGAR, CULTURED WHEAT STARCH, CALCIUM SULFATE, CITRIC ACID, SOY LECITHIN, NONFAT MILK, NUTS (WALNUTS AND ALMONDS).

Dietary Information

Notable micronutrients in NUTTY BREAD include Sodium, Na (20% DV) , and Riboflavin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 282 calories per 100 grams, NUTTY BREAD gets 15% of its calories from protein, 69% from carbohydrates, and 16% from fat. This is moderately high, similar to many cooked grains and dairy products.

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