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NAVARRO'S, FERMENTED SHRIMP IN RICE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 722 MG | 31% |
Nutrition Highlights
- Good source of Sodium, Na (31% DV).
About NAVARRO'S, FERMENTED SHRIMP IN RICE
A Filipino-style fermented shrimp and rice product from Navarro's, made from cooked rice, shrimp, iodized salt, tomato sauce, corn oil, ginger, and garlic. Per 100 g it delivers 139 calories, 5.6 g of protein, 16.7 g of carbohydrates, and 5.6 g of fat with no fiber. This product represents a variation of bagoong rice or shrimp rice preparation common in Filipino cooking, offering a convenient ready-to-use format. The combination of fermented shrimp with tomato, ginger, and garlic creates a savory, slightly funky flavor base that pairs well with plain rice, grilled pork, or green mango. Contains shellfish; not appropriate for shellfish allergies.
Ingredients
COOKED RICE, SHRIMP, IODIZED SALT, TOMATO SAUCE, CORN OIL, GINGER AND GARLIC.
Dietary Information
Notable micronutrients in NAVARRO'S, FERMENTED SHRIMP IN RICE include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 139 calories per 100 grams, NAVARRO'S, FERMENTED SHRIMP IN RICE gets 16% of its calories from protein, 48% from carbohydrates, and 36% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare NAVARRO'S, FERMENTED SHRIMP IN RICE
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