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Mung beans, mature seeds, cooked, boiled, without salt

105 Calories
7.0g Protein
19.2g Carbs
0.4g Fat
7.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 105
% Daily Value*
Total Fat 0.4g 0%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 19.2g 7%
Dietary Fiber 7.6g 27%
Total Sugars 2g
Protein 7.0g 14%
Vitamin D 0mcg 0%
Calcium 27mg 2%
Iron 1.4mg 8%
Potassium 266mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.0g 26%
Carbs 19.2g 72%
Fat 0.4g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG 1%
Thiamin 0.2 MG 14%
Riboflavin 0.1 MG 5%
Niacin 0.6 MG 4%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.1 MG 4%
Folate, total 159 UG 40%
Choline, total 29.4 MG 5%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 1 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 2.7 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 1.4 MG 8%
Magnesium, Mg 48 MG 11%
Phosphorus, P 99 MG 8%
Potassium, K 266 MG 6%
Sodium, Na 2 MG 0%
Zinc, Zn 0.8 MG 8%
Copper, Cu 0.2 MG 17%
Manganese, Mn 0.3 MG 13%
Selenium, Se 2.5 UG 5%

Nutrition Highlights

  • Low in calories with 105 kcal per 100g.
  • Very low in fat (0.4g per 100g).
  • High in dietary fiber (7.6g per 100g), supporting digestive health.
  • Good source of Folate, total (40% DV).

About Mung beans, mature seeds, cooked, boiled, without salt

Mung beans, mature seeds, cooked, boiled, without salt contains 105 calories per 100g serving. It provides 7.0g of protein, 19.2g of carbohydrates, and 0.4g of fat. It also contains 7.6g of dietary fiber. A typical serving size is 1.00 cup (202g), which provides 212 calories.

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