North Country Packaging — MIXED CHEESE CURDS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 719 MG | 55% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 98 MG | 2% | |
| Sodium, Na | 619 MG | 27% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (27% DV).
About MIXED CHEESE CURDS
North Country Cheese mixed cheese curds are a fresh dairy product made from cultured pasteurized milk, salt, and enzymes, with optional annatto coloring for the orange variety. Cheese curds have a distinctive fresh, squeaky texture that fades quickly after production, so freshness matters more here than with aged cheeses. High in fat and a solid source of protein, they are enjoyed as a snack on their own or as the star ingredient in a proper poutine.
Ingredients
CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR (IF COLORED).
Dietary Information
MIXED CHEESE CURDS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MIXED CHEESE CURDS include Calcium, Ca (55% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, MIXED CHEESE CURDS gets 25% of its calories from protein, 1% from carbohydrates, and 76% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare North Country Packaging — MIXED CHEESE CURDS
See how North Country Packaging — MIXED CHEESE CURDS compares to other foods in terms of nutrition:
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