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Milk, buttermilk, dried

387 Calories
34.3g Protein
49g Carbs
5.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 387
% Daily Value*
Total Fat 5.8g 7%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 69mg 23%
Sodium 517mg 22%
Total Carbohydrate 49g 18%
Dietary Fiber 0g 0%
Total Sugars 49g
Protein 34.3g 69%
Vitamin D 20mcg 100%
Calcium 1,184mg 91%
Iron 0.3mg 2%
Potassium 1,592mg 34%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 34.3g 39%
Carbs 49g 55%
Fat 5.8g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.7 MG 6%
Thiamin 0.4 MG 33%
Riboflavin 1.6 MG 121%
Niacin 0.9 MG 5%
Pantothenic acid 3.2 MG 63%
Vitamin B-6 0.3 MG 20%
Folate, total 47 UG 12%
Choline, total 118.7 MG 22%
Vitamin B-12 3.8 UG 159%
Vitamin A, RAE 49 UG 5%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.5 UG 3%
Vitamin K (phylloquinone) 0.4 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 1,184 MG 91%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 110 MG 26%
Phosphorus, P 933 MG 75%
Potassium, K 1,592 MG 34%
Sodium, Na 517 MG 22%
Zinc, Zn 4.0 MG 37%
Copper, Cu 0.1 MG 12%
Manganese, Mn 0.0 MG 1%
Selenium, Se 20.3 UG 37%

Nutrition Highlights

  • Excellent source of protein with 34.3g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (91% of Daily Value per 100g).
  • Good source of Magnesium, Mg (26% DV).
  • Rich source of Phosphorus, P (75% of Daily Value per 100g).
  • Good source of Potassium, K (34% DV).
  • Good source of Sodium, Na (22% DV).

About Milk, buttermilk, dried

Dried buttermilk is the dehydrated form of cultured buttermilk, carrying the same lactic acid tang that makes buttermilk useful in baking. It adds tenderness and a slight sourness to pancakes, biscuits, and quick breads. Protein is high due to concentration, fat is low, and sugar comes from residual lactose. It reconstitutes reasonably well and keeps far longer than fluid buttermilk, making it a practical pantry backup.

Dietary Information

Milk, buttermilk, dried is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Milk, buttermilk, dried include Vitamin B-12 (159% DV) , Riboflavin (121% DV) , Calcium, Ca (91% DV) , Phosphorus, P (75% DV) , and Pantothenic acid (63% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 387 calories per 100 grams, Milk, buttermilk, dried gets 35% of its calories from protein, 51% from carbohydrates, and 13% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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