NOT A BRANDED ITEM, MEDIUM FLOUR TORTILLAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 162 MG | 12% | |
| Iron, Fe | 2.2 MG | 12% | |
| Potassium, K | 149 MG | 3% | |
| Sodium, Na | 667 MG | 29% |
Nutrition Highlights
- Good source of Sodium, Na (29% DV).
About MEDIUM FLOUR TORTILLAS
These unbranded medium flour tortillas are soft, pliable wraps made from enriched wheat flour with a moderate fat level from soybean oil shortening. Per 100 g, they provide 289 calories, 46.7 g of carbohydrates, 6.7 g of fat, and 6.7 g of protein. Fiber is 2.2 g. L-cysteine is used as a dough conditioner to improve extensibility and reduce mixing time; fumaric acid and sodium aluminum phosphate act as leavening acids alongside sodium bicarbonate. Calcium propionate and potassium sorbate extend shelf life. Cellulose gum helps maintain moisture and softness. Contains wheat and soy. A versatile pantry staple suitable for wraps, burritos, quesadillas, and other applications; lower calorie than corn tortilla chips as a wrap format.
Ingredients
ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL SHORTENING AND CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SALT, MONO & DIGLYCERIDES, SODIUM BICARBONATE, CALCIUM PROPIONATE (PRESERVATIVE), CORN STARCH, FUMARIC ACID, SODIUM ALUMINIUM PHOSPHATE, POTASSIUM SORBATE (PRESERVATIVE), CELLULOSE GUM, ENZYMES, L-CYSTEINE.
Dietary Information
Notable micronutrients in MEDIUM FLOUR TORTILLAS include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 289 calories per 100 grams, MEDIUM FLOUR TORTILLAS gets 9% of its calories from protein, 65% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
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