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Specialties Agro-Alimentation — MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O.

Cheese Specialties Agro-Alimentation Branded
411 Calories
21.4g Protein
3.6g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 411
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 536mg 23%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.4g 43%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.4g 38%
Carbs 3.6g 6%
Fat 32.1g 56%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 1.3 MG 7%
Potassium, K 0 MG 0%
Sodium, Na 536 MG 23%

Related Foods in Cheese

Food Calories Protein Carbs Fat
Russell McCall's — HOLSTEIN AND JERSEY COW'S MILK CHEESE 429 25g 3.6g 32.1g Murray's Products — WASHED RIND 357 17.9g 0g 28.6g Russell McCall's — PARMIGIANO REGGIANO D.O.P. 393 32.1g 0g 28.6g MDS — CHEDDAR CHEESE 432 25g 0g 35.7g MDS — COLBY JACK CHEESE 418 25g 0g 32.1g Dimock Dairy Products — COLBY 393 25g 3.6g 32.1g

Nutrition Highlights

  • Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (23% DV).

About MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O.

Solera Manchego D.O. is made from pasteurized Manchega sheep's milk following the protected designation of origin requirements of La Mancha, Spain. Sheep's milk lends the cheese a richer, more complex flavor than cow's milk alternatives, with buttery and mildly grassy notes and a firm, slightly crumbly texture. Egg lysozyme is used as a natural preservative. An excellent table cheese that pairs particularly well with quince paste, marcona almonds, and a medium-bodied red wine.

Ingredients

PASTEURIZED MANCHEGA SHEEP'S MILK, SALT, RENNET, CHEESE CULTURES, CALCIUM CHLORIDE. PRESERVING AGENT: EGG LYSOZYME (FROM EGG WHITES).

Dietary Information

MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O. is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O. include Calcium, Ca (55% DV) , and Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 411 calories per 100 grams, MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O. gets 21% of its calories from protein, 3% from carbohydrates, and 70% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Specialties Agro-Alimentation — MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O.

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