Raley's — MAC & CHEESE WITH GORGONZOLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 203 MG | 16% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 959 MG | 42% |
Nutrition Highlights
- Good source of protein with 13.5g per 100g.
- Good source of Sodium, Na (42% DV).
About MAC & CHEESE WITH GORGONZOLA CHEESE
Raley's mac and cheese with Gorgonzola, made from durum wheat semolina macaroni with a powder blend of cheddar, Gouda, blue cheese, and Gorgonzola. Each 74g dry serving has 392 calories, 13.5g of protein, 59.5g of carbs, 10.8g of fat, and 1.4g of fiber. The inclusion of Gorgonzola and blue cheese powders gives a sharper, more complex flavor than standard cheddar-only mac and cheese. Prepare as a side dish or serve as a main with added protein.
Ingredients
MACARONI DURUM WHEAT SEMOLINA, PROCESS CHEESE FOOD IN POWDER [CHEDDAR CHEESE, GOUDA CHEESE AND BLUE CHEESE BLEND (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY POWDER, SALT, SODIUM CITRATE, DISODIUM PHOSPHATE], POWDERED SUNFLOWER OIL PREPARATION (SUNFLOWER OIL, GLUCOSE SYRUP, SODIUM CASEINATE, SILICON DIOXIDE), WHEY POWDER, POTATO STARCH, GORGONZOLA CHEESE POWDER (MILK, SALT, RENNET, CHEESE CULTURES), NATURAL FLAVOR, SALT, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, TURMERIC POWDER.
Dietary Information
Notable micronutrients in MAC & CHEESE WITH GORGONZOLA CHEESE include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 392 calories per 100 grams, MAC & CHEESE WITH GORGONZOLA CHEESE gets 14% of its calories from protein, 61% from carbohydrates, and 25% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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