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Lupins, mature seeds, raw

371 Calories
36.2g Protein
40.4g Carbs
9.7g Fat
18.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 9.7g 12%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 40.4g 15%
Dietary Fiber 18.9g 68%
Total Sugars 0g
Protein 36.2g 72%
Vitamin D 0mcg 0%
Calcium 176mg 14%
Iron 4.4mg 24%
Potassium 1,013mg 22%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 36.2g 42%
Carbs 40.4g 47%
Fat 9.7g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.8 MG 5%
Thiamin 0.6 MG 53%
Riboflavin 0.2 MG 17%
Niacin 2.2 MG 14%
Pantothenic acid 0.8 MG 15%
Vitamin B-6 0.4 MG 21%
Folate, total 355 UG 89%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 176 MG 14%
Iron, Fe 4.4 MG 24%
Magnesium, Mg 198 MG 47%
Phosphorus, P 440 MG 35%
Potassium, K 1,013 MG 22%
Sodium, Na 15 MG 1%
Zinc, Zn 4.8 MG 43%
Copper, Cu 1.0 MG 114%
Manganese, Mn 2.4 MG 104%
Selenium, Se 8.2 UG 15%

Nutrition Highlights

  • Excellent source of protein with 36.2g per 100g, great for muscle building and recovery.
  • High in dietary fiber (18.9g per 100g), supporting digestive health.
  • Good source of Iron, Fe (24% DV).
  • Good source of Magnesium, Mg (47% DV).
  • Good source of Phosphorus, P (35% DV).
  • Good source of Potassium, K (22% DV).

About Lupins, mature seeds, raw

Raw lupin seeds are an outlier in the legume world. Most dried beans are starch-heavy with moderate protein, but lupins flip the ratio: they are extraordinarily high in protein and fiber relative to their carbohydrate content. The fat level is also higher than most legumes, though still modest by nut standards. They require extensive soaking and boiling to remove bitter alkaloids before eating. Once processed, they have a firm, slightly chewy texture and a mild, nutty flavor. Lupin flour and lupin flakes are increasingly used in high-protein, low-carb baking as a wheat flour substitute.

Dietary Information

Lupins, mature seeds, raw is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Lupins, mature seeds, raw include Copper, Cu (114% DV) , Manganese, Mn (104% DV) , Folate, total (89% DV) , Thiamin (53% DV) , and Magnesium, Mg (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 371 calories per 100 grams, Lupins, mature seeds, raw gets 39% of its calories from protein, 44% from carbohydrates, and 24% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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