Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 735 MG | 57% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 618 MG | 27% |
Nutrition Highlights
- Excellent source of protein with 23.5g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (57% of Daily Value per 100g).
- Good source of Sodium, Na (27% DV).
About LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA
Crystal Farms Low Moisture Part-Skim Finely Shredded Mozzarella is a pre-shredded cheese made from part-skim milk mozzarella with potato starch, starch, and cellulose powder to prevent clumping, plus natamycin as a mold inhibitor. Per 100g it has 294 calories, 23.5g protein, 5.9g carbs, and 20.6g fat. The fine shred melts quickly and evenly, making it ideal for pizza, lasagna, and baked pasta dishes.
Ingredients
LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).
Dietary Information
LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA include Calcium, Ca (57% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 294 calories per 100 grams, LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA gets 32% of its calories from protein, 8% from carbohydrates, and 63% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA
See how Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA compares to other foods in terms of nutrition:
- Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA vs Hormel — NOT SMOKED PROVOLONE ORGANIC CHEESE, NOT SMOKED PROVOLONE
- Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA vs Hormel — PROVOLONE CHEESE, PROVOLONE
- Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA vs Hormel — SWISS CHEESE, SWISS
- Milton G. Waldbaum — LOW MOISTURE PART-SKIM FINELY SHREDDED MOZZARELLA NATURAL CHEESE, MOZZARELLA vs Coblentz Distributing — CHEDDAR CHEESE, MILD
More in Cheese
Browse all foods in the Cheese category to compare nutrition facts and find the best options for your diet.