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Plum Creek, FETA CHEESE IN BRINE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,107 MG | 48% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Calcium, Ca (27% DV).
- Good source of Sodium, Na (48% DV).
About FETA CHEESE IN BRINE
Dodoni Feta Cheese in Brine is an authentic Greek-style feta made from pasteurized sheep's and goat's milk, packed in brine for a classic tangy, crumbly texture. Each 28g serving provides 250 calories, 17.86g protein, and 21.43g fat with no carbs, a high-protein, zero-carb cheese.
Ingredients
PASTEURIZED SHEEP'S AND GOAT'S MILK, SALT, ENZYMES, CHEESE CULTURE.
Dietary Information
FETA CHEESE IN BRINE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in FETA CHEESE IN BRINE include Sodium, Na (48% DV) , and Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, FETA CHEESE IN BRINE gets 29% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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