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Lambsquarters, cooked, boiled, drained, without salt

32 Calories
3.2g Protein
5g Carbs
0.7g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 32
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0.1g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 29mg 1%
Total Carbohydrate 5g 2%
Dietary Fiber 2.1g 8%
Total Sugars 0.6g
Protein 3.2g 6%
Vitamin D 0mcg 0%
Calcium 258mg 20%
Iron 0.7mg 4%
Potassium 288mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.2g 36%
Carbs 5g 56%
Fat 0.7g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 37 MG 41%
Thiamin 0.1 MG 8%
Riboflavin 0.3 MG 20%
Niacin 0.9 MG 6%
Pantothenic acid 0.1 MG 1%
Vitamin B-6 0.2 MG 10%
Folate, total 14 UG 4%
Choline, total 0.5 MG 0%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 391 UG 43%
Vitamin E (alpha-tocopherol) 1.9 MG 12%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 494.2 UG 412%

Minerals

Nutrient Amount % DV
Calcium, Ca 258 MG 20%
Iron, Fe 0.7 MG 4%
Magnesium, Mg 23 MG 5%
Phosphorus, P 45 MG 4%
Potassium, K 288 MG 6%
Sodium, Na 29 MG 1%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.2 MG 22%
Manganese, Mn 0.5 MG 23%
Selenium, Se 0.9 UG 2%

Nutrition Highlights

  • Very low in calories (32 kcal per 100g), suitable for weight management.
  • Very low in fat (0.7g per 100g).
  • Good source of Calcium, Ca (20% DV).
  • Good source of Copper, Cu (22% DV).
  • Good source of Manganese, Mn (23% DV).
  • Good source of Vitamin C, total ascorbic acid (41% DV).

About Lambsquarters, cooked, boiled, drained, without salt

Boiling and draining lambsquarters softens its slightly coarse texture and mutes the raw bite. The cooked form retains meaningful protein and fiber, though some water-soluble nutrients go with the cooking liquid. Treat it like cooked spinach: squeeze out the excess moisture and dress it with olive oil and lemon, or fold it into eggs, lentils, or grain dishes.

Dietary Information

Lambsquarters, cooked, boiled, drained, without salt is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Lambsquarters, cooked, boiled, drained, without salt include Vitamin K (phylloquinone) (412% DV) , Vitamin A, RAE (43% DV) , Vitamin C, total ascorbic acid (41% DV) , Manganese, Mn (23% DV) , and Copper, Cu (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 32 calories per 100 grams, Lambsquarters, cooked, boiled, drained, without salt gets 40% of its calories from protein, 63% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Lambsquarters, cooked, boiled, drained, without salt

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