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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

281 Calories
24.4g Protein
0g Carbs
19.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 281
% Daily Value*
Total Fat 19.6g 25%
Saturated Fat 8.4g 42%
Trans Fat 0g
Cholesterol 96mg 32%
Sodium 77mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 24.4g 49%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 2.1mg 12%
Potassium 309mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 24.4g 56%
Carbs 0g 0%
Fat 19.6g 44%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.3 MG 21%
Niacin 7.0 MG 44%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.1 MG 7%
Folate, total 18 UG 5%
Vitamin B-12 2.9 UG 119%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 2.1 MG 12%
Magnesium, Mg 26 MG 6%
Phosphorus, P 197 MG 16%
Potassium, K 309 MG 7%
Sodium, Na 77 MG 3%
Zinc, Zn 4.9 MG 44%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.0 MG 1%
Selenium, Se 27.6 UG 50%

Nutrition Highlights

  • Excellent source of protein with 24.4g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (44% DV).
  • Rich source of Selenium, Se (50% of Daily Value per 100g).
  • Good source of Riboflavin (21% DV).
  • Good source of Niacin (44% DV).
  • Rich source of Vitamin B-12 (119% of Daily Value per 100g).

About Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled contains 281 calories per 100g serving. It provides 24.4g of protein, 0g of carbohydrates, and 19.6g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 239 calories.

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