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Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw

134 Calories
20.6g Protein
0g Carbs
5.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 134
% Daily Value*
Total Fat 5.1g 7%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 66mg 22%
Sodium 64mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.6g 41%
Vitamin D 0mcg 0%
Calcium 7mg 1%
Iron 1.8mg 10%
Potassium 284mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20.6g 80%
Carbs 0g 0%
Fat 5.1g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 12%
Riboflavin 0.3 MG 19%
Niacin 6.3 MG 40%
Pantothenic acid 0.7 MG 15%
Vitamin B-6 0.2 MG 10%
Folate, total 24 UG 6%
Vitamin B-12 2.8 UG 115%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 7 MG 1%
Iron, Fe 1.8 MG 10%
Magnesium, Mg 27 MG 6%
Phosphorus, P 189 MG 15%
Potassium, K 284 MG 6%
Sodium, Na 64 MG 3%
Zinc, Zn 3.8 MG 34%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.0 MG 1%
Selenium, Se 23.4 UG 43%

Nutrition Highlights

  • Excellent source of protein with 20.6g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (34% DV).
  • Good source of Selenium, Se (43% DV).
  • Good source of Niacin (40% DV).
  • Rich source of Vitamin B-12 (115% of Daily Value per 100g).

About Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw

Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw contains 134 calories per 100g serving. It provides 20.6g of protein, 0g of carbohydrates, and 5.1g of fat. It also contains 0g of dietary fiber. A typical serving size is 1.00 oz (28g), which provides 38 calories.

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