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KELLOGG'S POP-TARTS MAPLE BACON 14.1OZ
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 26% | |
| Niacin | 4 MG | 25% | |
| Vitamin B-6 | 0.4 MG | 24% | |
| Folate, total | 69 UG | 17% | |
| Vitamin B-12 | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 200 MG | 15% | |
| Iron, Fe | 3.6 MG | 20% | |
| Magnesium, Mg | 12 MG | 3% | |
| Phosphorus, P | 59 MG | 5% | |
| Potassium, K | 59 MG | 1% | |
| Sodium, Na | 416 MG | 18% | |
| Zinc, Zn | 0.3 MG | 3% |
Nutrition Highlights
- Good source of Iron, Fe (20% DV).
- Good source of Riboflavin (26% DV).
- Good source of Niacin (25% DV).
- Good source of Vitamin B-6 (24% DV).
About KELLOGG'S POP-TARTS MAPLE BACON 14.1OZ
Maple Bacon Pop-Tarts lean on sugar, soybean and palm oil, corn syrup, dextrose, and high fructose corn syrup as the base, with molasses contributing some of the maple character. Soy protein isolate makes a small appearance, which is unusual for the Pop-Tarts line, but protein remains low overall. The bacon flavor comes from natural and artificial flavoring rather than any meat ingredient. Carbs are refined and substantial, fiber is minimal. The sweet-savory concept is the novelty; the nutrition profile matches the rest of the pastry lineup.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CORN SYRUP, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF MOLASSES, SALT, CALCIUM CARBONATE, WHEAT FLOUR, SOY PROTEIN ISOLATE, WHEAT STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BROWN SUGAR (SUGAR, MOLASSES), GELATIN, CARAMEL COLOR, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, YELLOW 5 LAKE, NIACINAMIDE, REDUCED IRON, VITAMIN A PALMITATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), RED 40 LAKE, WHEAT, SOYBEANS, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), MONOSODIUM GLUTAMATE, YEAST EXTRACT, HYDROLYZED PROTEIN (CORN AND SOY).
Dietary Information
Notable micronutrients in KELLOGG'S POP-TARTS MAPLE BACON 14.1OZ include Riboflavin (26% DV) , Niacin (25% DV) , Vitamin B-6 (24% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 421 calories per 100 grams, KELLOGG'S POP-TARTS MAPLE BACON 14.1OZ gets 4% of its calories from protein, 66% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare KELLOGG'S POP-TARTS MAPLE BACON 14.1OZ
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