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Know what is on your plate.

Cooking With Bob, JALAPENO RELISH

Pickles, Olives, Peppers & Relishes Cooking With Bob Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

107 Calories
0g Protein
28.6g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 28.6g 100%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 107
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 571mg 25%
Total Carbohydrate 28.6g 10%
Dietary Fiber 0g 0%
Total Sugars 25g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Sodium, Na 571 MG 25%

Nutrition Highlights

  • Low in calories with 107 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (25% DV).

About JALAPENO RELISH

Cajun Classics Jalapeno Relish by Cooking With Bob is made from fresh green jalapeno peppers, sugar, vinegar, onions, and garlic, delivering 107 calories and 28.57g of carbs per 28g serving. With no fat or protein, it is a spicy, sweet relish suited for adding heat to sandwiches, hot dogs, or grilled meats.

Ingredients

FRESH GREEN JALAPENO PEPPERS, SUGAR, VINEGAR, ONIONS, DICED RED PEPPERS, GARLIC, SALT, 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE

Dietary Information

JALAPENO RELISH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in JALAPENO RELISH include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 107 calories per 100 grams, JALAPENO RELISH gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Cooking With Bob, JALAPENO RELISH

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