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Ice creams, BREYERS, No Sugar Added, Vanilla

Sweets Sr Legacy
143 Calories
3.7g Protein
21.9g Carbs
6.2g Fat
0.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 6.2g 8%
Saturated Fat 3.9g 20%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 66mg 3%
Total Carbohydrate 21.9g 8%
Dietary Fiber 0.5g 2%
Total Sugars 6.1g
Protein 3.7g 7%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 0.1mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.7g 12%
Carbs 21.9g 69%
Fat 6.2g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.8 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 0.1 MG 1%
Sodium, Na 66 MG 3%

Related Foods in Sweets

Food Calories Protein Carbs Fat
Jellies, reduced sugar, home preserved 179 0.3g 46.1g 0.0g Puddings, all flavors except chocolate, low calorie, instant, dry mix 350 0.8g 84.7g 0.9g Candies, milk chocolate, with almonds 526 9g 53.4g 34.4g Candies, milk chocolate, with rice cereal 511 7.6g 59.7g 29.4g Candies, MARS SNACKFOOD US, MILKY WAY Bar 456 4.0g 71.2g 17.2g Candies, HERSHEY'S SKOR Toffee Bar 541 3.1g 63.7g 30.4g

About Ice creams, BREYERS, No Sugar Added, Vanilla

A creamy frozen dessert that skips added sugars while still delivering a satisfying treat. With 143 calories per 100 grams, it offers a moderate energy boost without the sugar spike, making it a more diabetes-friendly option for those monitoring their intake. It contains 3.7 grams of protein and 6.2 grams of fat, contributing to a balanced macronutrient profile, though the 21.9 grams of carbohydrates mainly come from naturally occurring sugars in dairy and any sugar substitutes used. The minimal fiber content at 0.5 grams means it won't significantly contribute to digestive health, but it can still fit into a varied diet when enjoyed in moderation.

This vanilla-flavored option is versatile in the kitchen—perfect on its own as a guilt-free indulgence or paired with fresh berries, nuts, or a sprinkle of cinnamon for added flavor and nutrients. It can also be blended into smoothies for a thicker texture or used as a topping for warm fruit crisps. Because it lacks added sugars, it's a smart swap for traditional ice cream in recipes where sweetness comes from other ingredients, helping to reduce overall sugar consumption without sacrificing the creamy satisfaction of a classic frozen dessert.

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