Clemens Food — HONEY GARLIC TERIYAKI DRY RUBBED PORK TENDERLOIN, HONEY GARLIC TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 482 MG | 21% |
Nutrition Highlights
- Low in calories with 116 kcal per 100g.
- Good source of protein with 17.0g per 100g.
- Very low in fat (2.2g per 100g).
- Good source of Sodium, Na (21% DV).
About HONEY GARLIC TERIYAKI DRY RUBBED PORK TENDERLOIN, HONEY GARLIC TERIYAKI
Hatfield honey garlic teriyaki pork tenderloin is a seasoned, ready-to-cook cut. Each 112g serving provides 116 calories, 17g protein, and 2.2g fat, making it a lean option for weeknight dinners. The dry rub blends honey, garlic, soy sauce powder, and sesame, so no marinade prep is needed. Works well roasted in the oven or sliced thin over rice.
Ingredients
PORK, WATER, SEASONING (CANE SUGAR, HONEY, DEHYDRATED GARLIC, SPICES, BROWN SUGAR, SOY SAUCE POWDER [SOY SAUCE (SOYBEANS, WHEAT, SALT), CORN STARCH, SALT], SESAME SEEDS, RICE STARCH, SESAME OIL), SEA SALT, TURBINADO SUGAR.
Dietary Information
HONEY GARLIC TERIYAKI DRY RUBBED PORK TENDERLOIN, HONEY GARLIC TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in HONEY GARLIC TERIYAKI DRY RUBBED PORK TENDERLOIN, HONEY GARLIC TERIYAKI include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 116 calories per 100 grams, HONEY GARLIC TERIYAKI DRY RUBBED PORK TENDERLOIN, HONEY GARLIC TERIYAKI gets 58% of its calories from protein, 25% from carbohydrates, and 17% from fat. This is moderate, similar to many lean proteins and whole grains.
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