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Know what is on your plate.

Datel Design and Development, CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA

Other Meats Datel Design and Development, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

200 Calories
18.5g Protein
0.7g Carbs
14.8g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 18.5g 54%
Carbs 0.7g 2%
Fat 14.8g 44%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 14.8g 19%
Saturated Fat 5.9g 30%
Trans Fat 0g
Cholesterol 56mg 19%
Sodium 259mg 11%
Total Carbohydrate 0.7g 0%
Dietary Fiber 0g 0%
Total Sugars 0.7g
Protein 18.5g 37%
Vitamin D 0mcg 0%
Calcium 259mg 20%
Iron 2mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 11.1 MG 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 259 MG 20%
Iron, Fe 2 MG 11%
Sodium, Na 259 MG 11%

Nutrition Highlights

  • Good source of protein with 18.5g per 100g.
  • Good source of Calcium, Ca (20% DV).

About CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA

Family Farms Market Cajun-Kale and Mozzarella Cheese stuffed pork product is made from pork enhanced with pork broth, salt, and natural flavor, filled with a mixture of kale, bacon cured with sodium nitrite, processed mozzarella, and Cajun spices including red, white, and black pepper with garlic and onion powder. A 135g serving provides 200 calories, 18.5g of protein, under 1g of carbohydrates, and 14.8g of fat. The kale filling adds some vegetable content while the mozzarella provides a mild dairy contrast to the spiced pork exterior. Cook to an internal temperature of 165 degrees Fahrenheit.

Ingredients

PORK ENHANCED WITH UP TO 12% OF A SOLUTION OF PORK BROTH, SALT AND NATURAL FLAVOR. BACON CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, AND SODIUM NITRITE. MOZZARELLA CHEESE: PASTEURIZED PROCESSED HI MELT MOZZARELLA: (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT, AND ENZYMES). POWDERED CELLULOSE (TO PREVENT CAKING). POTASSIUM SORBATE AND/OR NATAMYCIN (PRESERVATIVES). KALE. EXCALIBUR SPICES (SALT SPICES, SUGAR. PEPPER (RED. WHITE AND BLACK) GARLIC AND ONION POWDER, PAPRIKA AND LESS THAN 2% TRICALCIUM PHOSPHATE AS AN ANTICAKING.

Dietary Information

CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA include Calcium, Ca (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA gets 37% of its calories from protein, 1% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Datel Design and Development, CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA

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