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Grapefruit, raw, pink and red, Florida

30 Calories
0.6g Protein
7.5g Carbs
0.1g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 30
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7.5g 3%
Dietary Fiber 1.1g 4%
Total Sugars 0g
Protein 0.6g 1%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 0.1mg 1%
Potassium 127mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.6g 7%
Carbs 7.5g 92%
Fat 0.1g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 37 MG 41%
Thiamin 0.0 MG 3%
Riboflavin 0.0 MG 2%
Niacin 0.2 MG 1%
Pantothenic acid 0.3 MG 6%
Vitamin B-6 0.0 MG 2%
Folate, total 9 UG 2%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 13 UG 1%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 0.1 MG 1%
Magnesium, Mg 8 MG 2%
Phosphorus, P 9 MG 1%
Potassium, K 127 MG 3%
Sodium, Na 0 MG 0%
Zinc, Zn 0.1 MG 1%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 0%
Selenium, Se 1.4 UG 3%

Nutrition Highlights

  • Very low in calories (30 kcal per 100g), suitable for weight management.
  • Very low in fat (0.1g per 100g).
  • Good source of Vitamin C, total ascorbic acid (41% DV).

About Grapefruit, raw, pink and red, Florida

Florida pink and red grapefruit is known for being juicier and somewhat milder in bitterness than its California counterpart, with a higher water content that keeps the flesh tender. The sugar level is quite low even among citrus fruits, making it one of the lighter options for natural fruit sweetness. Fiber is modest and protein negligible, as expected. The slight tartness and refreshing quality make Florida grapefruit particularly good eaten fresh or squeezed into juice. Seasonal availability peaks in winter and early spring, when the fruit is typically at its most flavorful from Florida groves.

Dietary Information

Grapefruit, raw, pink and red, Florida is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Grapefruit, raw, pink and red, Florida include Vitamin C, total ascorbic acid (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 30 calories per 100 grams, Grapefruit, raw, pink and red, Florida gets 7% of its calories from protein, 100% from carbohydrates, and 3% from fat. This is lower than most foods and comparable to fruits and vegetables.

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