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Wal-Mart, GOLDEN SWEET WHOLE KERNEL CORN, GOLDEN SWEET
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 0.2 MG | 1% | |
| Potassium, K | 87 MG | 2% | |
| Sodium, Na | 162 MG | 7% |
Nutrition Highlights
- Low in calories with 50 kcal per 100g.
- Very low in fat (0.4g per 100g).
About GOLDEN SWEET WHOLE KERNEL CORN, GOLDEN SWEET
Great Value Golden Sweet Whole Kernel Corn (this super sweet, salted variant) contains super sweet corn, water, and salt — a three-ingredient canned corn with no citric acid. At 50 kcal per 100 g with 7.5 g carbs, 0.4 g protein, 0.4 g fat, and 0.8 g fiber, the profile is consistent with a lightly sweetened supersweet corn in salt-water brine.
The supersweet variety delivers a noticeably sweeter corn flavor than standard sweet corn, making it a popular pantry choice for those who enjoy naturally sweeter vegetables. Salt enhances flavor and acts as a mild preservative alongside the canning process. No citric acid, preservatives, or additives beyond the three listed ingredients.
Allergens: none of the FASTER Act eight allergens. Gluten-free, dairy-free, soy-free, vegan. A three-ingredient clean-label canned corn at Great Value's budget price. Sodium content is moderate per standard salted canned corn expectations. Use wherever sweet corn is called for — salads, soups, tacos, cornbread, chili, or as a simple side dish. One of Walmart's highest-volume canned vegetable SKUs.
Ingredients
SUPER SWEET CORN, WATER, SALT.
Dietary Information
GOLDEN SWEET WHOLE KERNEL CORN, GOLDEN SWEET is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 50 calories per 100 grams, GOLDEN SWEET WHOLE KERNEL CORN, GOLDEN SWEET gets 3% of its calories from protein, 60% from carbohydrates, and 7% from fat. This is lower than most foods and comparable to fruits and vegetables.
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