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Know what is on your plate.

GENERAL MILLS, Gold Medal Sperry Cake Pastry Flour

Grains/Flour GENERAL MILLS SALES INC. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

353 Calories
9g Protein
77g Carbs
1g Fat
2.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 9g 10%
Carbs 77g 89%
Fat 1g 1%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 353
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 77g 28%
Dietary Fiber 2.4g 9%
Total Sugars 1g
Protein 9g 18%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.2mg 7%
Potassium 140mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Thiamin 1 MG 83%
Riboflavin 0.4 MG 31%
Niacin 5.3 MG 33%
Folate, total 293 UG 73%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.2 MG 7%
Potassium, K 140 MG 3%
Sodium, Na 2 MG 0%

Nutrition Highlights

  • Very low in fat (1g per 100g).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Good source of Riboflavin (31% DV).
  • Good source of Niacin (33% DV).
  • Rich source of Folate, total (73% of Daily Value per 100g).

About Gold Medal Sperry Cake Pastry Flour

Sperry cake and pastry flour from Gold Medal is bleached wheat flour with the standard enrichment package of niacin, iron, thiamin mononitrate, riboflavin and folic acid, formulated finer for tender baked goods. Per 30 gram serving: 353 calories, 9 grams of protein, 1 gram of fat, 77 grams of carbs, 2.4 grams of fiber.

Ingredients

BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Dietary Information

Gold Medal Sperry Cake Pastry Flour is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Gold Medal Sperry Cake Pastry Flour include Thiamin (83% DV) , Folate, total (73% DV) , Niacin (33% DV) , and Riboflavin (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 353 calories per 100 grams, Gold Medal Sperry Cake Pastry Flour gets 10% of its calories from protein, 87% from carbohydrates, and 3% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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