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Seabear, GERARD & DOMINIQUE SEAFOODS, EUROPEAN STYLE SMOKED SALMON
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Excellent source of protein with 26.8g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (36% DV).
About GERARD & DOMINIQUE SEAFOODS, EUROPEAN STYLE SMOKED SALMON
European-style cold-smoked Atlantic salmon from Gerard and Dominique Seafoods, produced by Seabear Company. Made from salmon cured with salt, sugar, spices, and natural wood smoke. Per 100g: 179 calories, 26.8g protein, 1.8g carbs, 7.1g fat, 0g fiber. High in protein with a moderate fat profile typical of smoked salmon. The thin-sliced, silky texture is consistent with European cold-smoke techniques. Contains fish; not suitable for fish allergies. Free from artificial preservatives or colors. A premium shelf or refrigerated item suited for appetizers, bagels, or charcuterie presentations.
Ingredients
SMOKED SALMON (SALMON (SALMON, SALT, SUGAR, SPICES, NATURAL WOOD SMOKE).
Dietary Information
GERARD & DOMINIQUE SEAFOODS, EUROPEAN STYLE SMOKED SALMON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in GERARD & DOMINIQUE SEAFOODS, EUROPEAN STYLE SMOKED SALMON include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 179 calories per 100 grams, GERARD & DOMINIQUE SEAFOODS, EUROPEAN STYLE SMOKED SALMON gets 60% of its calories from protein, 4% from carbohydrates, and 36% from fat. This is moderate, similar to many lean proteins and whole grains.
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