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Kellogg, FROSTED SWEETENED TOASTED RICE CEREAL, FROSTED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.9 MG | 69% | |
| Niacin | 10.5 MG | 66% | |
| Vitamin B-6 | 1.1 MG | 62% | |
| Folate, total | 316 UG | 79% | |
| Vitamin B-12 | 3.2 UG | 132% | |
| Vitamin D (D2 + D3) | 5 UG | 25% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 19.0 MG | 105% | |
| Potassium, K | 53 MG | 1% | |
| Sodium, Na | 329 MG | 14% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Iron, Fe (105% of Daily Value per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Rich source of Riboflavin (69% of Daily Value per 100g).
- Rich source of Niacin (66% of Daily Value per 100g).
About FROSTED SWEETENED TOASTED RICE CEREAL, FROSTED
Rice and sugar are essentially the entire base of this frosted rice cereal, with a small amount of salt and malt flavor plus a standard package of added vitamins and minerals including iron, niacinamide and folic acid. A 38 gram serving has 5.26 grams of protein, 92.11 grams of carbs, no fat and no fiber; the calorie figure was not reported for this entry.
Ingredients
RICE, SUGAR, CONTAINS 2% OR LESS OF SALT, MALT FLAVOR. VITAMINS AND MINERALS: IRON (FERRIC PHOSPHATE), NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B (THIAMIN HYDROCHLORIDE), FOLIC ACID, VITAMIN D3, VITAMIN B12.
Dietary Information
Notable micronutrients in FROSTED SWEETENED TOASTED RICE CEREAL, FROSTED include Vitamin B-12 (132% DV) , Iron, Fe (105% DV) , Thiamin (83% DV) , Folate, total (79% DV) , and Riboflavin (69% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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