Wakefern Food, FRENCH LOAF, FRENCH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.9 MG | 5% | |
| Potassium, K | 88 MG | 2% | |
| Sodium, Na | 596 MG | 26% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (26% DV).
About FRENCH LOAF, FRENCH
Organic wheat flour, organic malted barley flour and water make up most of this ShopRite French loaf, with sea salt, organic semolina, yeast and sour culture listed as the minor ingredients. A 57 g serving has 246 calories, 7.02 g protein, no fat, 54.39 g carbs and 1.80 g fiber, a simple organic formulation without oils or dough conditioners.
Ingredients
ORGANIC WHEAT FLOUR (ORGANIC WHEAT FLOUR, ORGANIC MALTED BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF: SEA SALT, ORGANIC SEMOLINA, YEAST, SOUR CULTURE.
Dietary Information
FRENCH LOAF, FRENCH is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in FRENCH LOAF, FRENCH include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, FRENCH LOAF, FRENCH gets 11% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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