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Frankfurter, turkey

223 Calories
12.2g Protein
3.8g Carbs
17.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 223
% Daily Value*
Total Fat 17.3g 22%
Saturated Fat 4.0g 20%
Trans Fat 0.8g
Cholesterol 77mg 26%
Sodium 911mg 40%
Total Carbohydrate 3.8g 1%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 12.2g 24%
Vitamin D 23mcg 115%
Calcium 148mg 11%
Iron 1.5mg 8%
Potassium 392mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.2g 37%
Carbs 3.8g 11%
Fat 17.3g 52%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.2 MG 14%
Niacin 3.7 MG 23%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.1 MG 8%
Folate, total 9 UG 2%
Choline, total 48.4 MG 9%
Vitamin B-12 0.8 UG 34%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.6 MG 4%
Vitamin D (D2 + D3) 0.6 UG 3%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 148 MG 11%
Iron, Fe 1.5 MG 8%
Magnesium, Mg 14 MG 3%
Phosphorus, P 172 MG 14%
Potassium, K 392 MG 8%
Sodium, Na 911 MG 40%
Zinc, Zn 1.8 MG 17%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 1%
Selenium, Se 15.1 UG 27%

Nutrition Highlights

  • Good source of protein with 12.2g per 100g.
  • Good source of Sodium, Na (40% DV).
  • Good source of Selenium, Se (27% DV).
  • Good source of Niacin (23% DV).
  • Good source of Vitamin B-12 (34% DV).

About Frankfurter, turkey

Turkey frankfurters run a similar nutritional profile to chicken franks: moderate protein, fat that's lower than pork but still present in meaningful amounts, and a small carb contribution from fillers and curing agents. The flavor is mild enough that condiments do most of the heavy lifting. Grilling them adds color and a bit of char that improves the overall experience considerably.

Dietary Information

Frankfurter, turkey is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Frankfurter, turkey include Sodium, Na (40% DV) , Vitamin B-12 (34% DV) , Selenium, Se (27% DV) , and Niacin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 223 calories per 100 grams, Frankfurter, turkey gets 22% of its calories from protein, 7% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.

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