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Frankfurter, meat and poultry, unheated

277 Calories
9.7g Protein
5.0g Carbs
24.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 277
% Daily Value*
Total Fat 24.2g 31%
Saturated Fat 7.6g 38%
Trans Fat 0.2g
Cholesterol 78mg 26%
Sodium 976mg 42%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 2.8g
Protein 9.7g 19%
Vitamin D 27mcg 135%
Calcium 106mg 8%
Iron 1.0mg 6%
Potassium 359mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.7g 25%
Carbs 5.0g 13%
Fat 24.2g 62%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 22.5 MG 25%
Thiamin 0.0 MG 4%
Riboflavin 0.1 MG 11%
Niacin 2.8 MG 18%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.1 MG 4%
Folate, total 6 UG 2%
Choline, total 50.2 MG 9%
Vitamin B-12 0.7 UG 30%
Vitamin A, RAE 31 UG 3%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin D (D2 + D3) 0.7 UG 4%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 106 MG 8%
Iron, Fe 1.0 MG 6%
Magnesium, Mg 11 MG 3%
Phosphorus, P 175 MG 14%
Potassium, K 359 MG 8%
Sodium, Na 976 MG 42%
Zinc, Zn 1.1 MG 10%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 12.4 UG 23%

Nutrition Highlights

  • Good source of Sodium, Na (42% DV).
  • Good source of Selenium, Se (23% DV).
  • Good source of Vitamin C, total ascorbic acid (25% DV).
  • Good source of Vitamin B-12 (30% DV).

About Frankfurter, meat and poultry, unheated

This product falls under the category of sausages and luncheon meats. A frankfurter, in this unheated form, is a processed food typically made from ground meat and poultry. It’s a versatile ingredient often used in quick meals like hot dogs, or as a component in more complex dishes.

Nutritionally, a 100g serving provides 277 calories, with a macronutrient breakdown of 9.72g of protein, 5.02g of carbohydrates, and 24.18g of fat. It contains no fiber. The protein content can contribute to muscle building and satiety, but the high fat content should be considered.

For those focused on weight loss, mindful portion control is important. Individuals aiming to build muscle might incorporate it as a protein source, balancing it with other nutrient-rich foods. When including frankfurters in your diet, consider pairing them with whole grains and vegetables to create a more balanced meal. Due to the high sodium content that is typical of processed meats, individuals with sodium restrictions should consume them in moderation.

Dietary Information

Notable micronutrients in Frankfurter, meat and poultry, unheated include Sodium, Na (42% DV) , Vitamin B-12 (30% DV) , Vitamin C, total ascorbic acid (25% DV) , and Selenium, Se (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 277 calories per 100 grams, Frankfurter, meat and poultry, unheated gets 14% of its calories from protein, 7% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

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