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Know what is on your plate.

Frankfurter, meat and poultry, unheated

Explore the nutrition, choose your serving, and see how this food fits your day.

277 Calories
9.7g Protein
5.0g Carbs
24.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 9.7g 25%
Carbs 5.0g 13%
Fat 24.2g 62%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 277
% Daily Value*
Total Fat 24.2g 31%
Saturated Fat 7.6g 38%
Trans Fat 0.2g
Cholesterol 78mg 26%
Sodium 976mg 42%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 2.8g
Protein 9.7g 19%
Vitamin D 27mcg 135%
Calcium 106mg 8%
Iron 1.0mg 6%
Potassium 359mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 22.5 MG 25%
Thiamin 0.0 MG 4%
Riboflavin 0.1 MG 11%
Niacin 2.8 MG 18%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.1 MG 4%
Folate, total 6 UG 2%
Choline, total 50.2 MG 9%
Vitamin B-12 0.7 UG 30%
Vitamin A, RAE 31 UG 3%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin D (D2 + D3) 0.7 UG 4%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 106 MG 8%
Iron, Fe 1.0 MG 6%
Magnesium, Mg 11 MG 3%
Phosphorus, P 175 MG 14%
Potassium, K 359 MG 8%
Sodium, Na 976 MG 42%
Zinc, Zn 1.1 MG 10%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 12.4 UG 23%

Nutrition Highlights

  • Good source of Sodium, Na (42% DV).
  • Good source of Selenium, Se (23% DV).
  • Good source of Vitamin C, total ascorbic acid (25% DV).
  • Good source of Vitamin B-12 (30% DV).

About Frankfurter, meat and poultry, unheated

Frankfurters made from a mix of meat and poultry combine beef or pork trimmings with chicken or turkey. Fat is still the dominant macro, but slightly lower than all-beef franks. Carbohydrate comes from fillers and seasonings. Sodium is significant. The flavor is milder than pure beef franks, which some people prefer and others find bland. Standard cookout preparation applies.

Dietary Information

Notable micronutrients in Frankfurter, meat and poultry, unheated include Sodium, Na (42% DV) , Vitamin B-12 (30% DV) , Vitamin C, total ascorbic acid (25% DV) , and Selenium, Se (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 277 calories per 100 grams, Frankfurter, meat and poultry, unheated gets 14% of its calories from protein, 7% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.

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