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Rocky Mountain Pies, FOUR SEASONS LATTICE PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.3 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 146 MG | 6% |
About FOUR SEASONS LATTICE PIE
Rocky Mountain Pies Four Seasons Lattice Pie is a multi-fruit pie with cherries, peaches, blueberries, and apples in a partially hydrogenated soybean oil crust. Per 123 g serving: 244 calories, 1.63 g protein, 34.15 g carbs, 11.38 g fat, and 0.8 g fiber. The lattice top allows steam to escape during baking for a golden, flaky finish. High fructose corn syrup and corn syrup together sweeten the fruit filling. A classic dessert slice best served warm with a scoop of vanilla ice cream.
Ingredients
WATER, ENRICHED FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PARTIALLY HYDROGENATED SOYBEAN OIL, CHERRIES, PEACHES, BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, APPLES, SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, APPLESAUCE, CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, CINNAMON, SORBIC ACID, POTASSIUM SORBATE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, APPLE CIDER VINEGAR, SPICES, CALCIUM PROPIONATE.
Calorie Breakdown
At 244 calories per 100 grams, FOUR SEASONS LATTICE PIE gets 3% of its calories from protein, 56% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
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