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Know what is on your plate.

Fish, roe, mixed species, cooked, dry heat

Explore the nutrition, choose your serving, and see how this food fits your day.

204 Calories
28.6g Protein
1.9g Carbs
8.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 28.6g 74%
Carbs 1.9g 5%
Fat 8.2g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 204
% Daily Value*
Total Fat 8.2g 11%
Saturated Fat 1.9g 9%
Trans Fat 0g
Cholesterol 479mg 160%
Sodium 117mg 5%
Total Carbohydrate 1.9g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.6g 57%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 0.8mg 4%
Potassium 283mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 16.4 MG 18%
Thiamin 0.3 MG 23%
Riboflavin 0.9 MG 73%
Niacin 2.2 MG 14%
Pantothenic acid 1.2 MG 23%
Vitamin B-6 0.2 MG 11%
Folate, total 92 UG 23%
Vitamin B-12 11.5 UG 481%
Vitamin A, RAE 91 UG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 0.8 MG 4%
Magnesium, Mg 26 MG 6%
Phosphorus, P 515 MG 41%
Potassium, K 283 MG 6%
Sodium, Na 117 MG 5%
Zinc, Zn 1.3 MG 12%
Copper, Cu 0.1 MG 14%
Manganese, Mn 0.0 MG 1%
Selenium, Se 51.7 UG 94%

Nutrition Highlights

  • Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (41% DV).
  • Rich source of Selenium, Se (94% of Daily Value per 100g).
  • Good source of Thiamin (23% DV).
  • Rich source of Riboflavin (73% of Daily Value per 100g).
  • Good source of Pantothenic acid (23% DV).

About Fish, roe, mixed species, cooked, dry heat

Fish roe cooked with dry heat is dense, protein-forward, and carries moderate fat alongside a small amount of carbohydrate. The texture is grainy and compact, very different from fish fillet, and the flavor is distinctly marine and rich. Used across many cuisines, from shad roe pan-fried in butter to mullet roe served as bottarga. Not an everyday ingredient, but nutritionally substantial.

Dietary Information

Fish, roe, mixed species, cooked, dry heat is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, roe, mixed species, cooked, dry heat include Vitamin B-12 (481% DV) , Selenium, Se (94% DV) , Riboflavin (73% DV) , Phosphorus, P (41% DV) , and Thiamin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 204 calories per 100 grams, Fish, roe, mixed species, cooked, dry heat gets 56% of its calories from protein, 4% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Fish, roe, mixed species, cooked, dry heat

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