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Fish, lingcod, cooked, dry heat

109 Calories
22.6g Protein
0g Carbs
1.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 109
% Daily Value*
Total Fat 1.4g 2%
Saturated Fat 0.3g 1%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 76mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 22.6g 45%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 0.4mg 2%
Potassium 560mg 12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 22.6g 94%
Carbs 0g 0%
Fat 1.4g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 11%
Niacin 2.3 MG 14%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.3 MG 20%
Folate, total 10 UG 3%
Vitamin B-12 4.2 UG 173%
Vitamin A, RAE 17 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 0.4 MG 2%
Magnesium, Mg 33 MG 8%
Phosphorus, P 258 MG 21%
Potassium, K 560 MG 12%
Sodium, Na 76 MG 3%
Zinc, Zn 0.6 MG 5%
Copper, Cu 0.0 MG 4%
Manganese, Mn 0.0 MG 1%
Selenium, Se 46.8 UG 85%

Nutrition Highlights

  • Low in calories with 109 kcal per 100g.
  • Excellent source of protein with 22.6g per 100g, great for muscle building and recovery.
  • Very low in fat (1.4g per 100g).
  • Good source of Phosphorus, P (21% DV).
  • Rich source of Selenium, Se (85% of Daily Value per 100g).
  • Good source of Vitamin B-6 (20% DV).

About Fish, lingcod, cooked, dry heat

Fish, lingcod, cooked, dry heat contains 109 calories per 100g serving. It provides 22.6g of protein, 0g of carbohydrates, and 1.4g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 93 calories.

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