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Fish, flatfish (flounder and sole species), raw

70 Calories
12.4g Protein
0g Carbs
1.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 70
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 0.4g 2%
Trans Fat 0.0g
Cholesterol 45mg 15%
Sodium 296mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12.4g 25%
Vitamin D 113mcg 565%
Calcium 21mg 2%
Iron 0.2mg 1%
Potassium 160mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.4g 87%
Carbs 0g 0%
Fat 1.9g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 2%
Riboflavin 0.0 MG 2%
Niacin 1.0 MG 7%
Pantothenic acid 0.2 MG 4%
Vitamin B-6 0.1 MG 6%
Folate, total 5 UG 1%
Choline, total 65 MG 12%
Vitamin B-12 1.1 UG 47%
Vitamin A, RAE 10 UG 1%
Vitamin E (alpha-tocopherol) 0.6 MG 4%
Vitamin D (D2 + D3) 2.8 UG 14%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 0.2 MG 1%
Magnesium, Mg 18 MG 4%
Phosphorus, P 252 MG 20%
Potassium, K 160 MG 3%
Sodium, Na 296 MG 13%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.0 MG 2%
Manganese, Mn 0.0 MG 1%
Selenium, Se 26.6 UG 48%

Nutrition Highlights

  • Low in calories with 70 kcal per 100g.
  • Good source of protein with 12.4g per 100g.
  • Very low in fat (1.9g per 100g).
  • Good source of Phosphorus, P (20% DV).
  • Good source of Selenium, Se (48% DV).
  • Good source of Vitamin B-12 (47% DV).

About Fish, flatfish (flounder and sole species), raw

Flounder and sole share a profile that is almost therapeutically lean. Raw, these flatfish are extremely low in fat and moderately high in protein, with zero carbohydrates. The flesh is delicate and mild, forgiving in the pan but quick to overcook. Sole meuniere, one of the simplest classic French preparations, lets the subtle flavor of the fish carry the dish with just butter, lemon, and parsley. For anyone on a fat-restricted diet, these flatfish are among the best choices available.

Dietary Information

Fish, flatfish (flounder and sole species), raw is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, flatfish (flounder and sole species), raw include Selenium, Se (48% DV) , Vitamin B-12 (47% DV) , and Phosphorus, P (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 70 calories per 100 grams, Fish, flatfish (flounder and sole species), raw gets 71% of its calories from protein, 0% from carbohydrates, and 25% from fat. This is lower than most foods and comparable to fruits and vegetables.

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