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Fish, carp, raw

127 Calories
17.8g Protein
0g Carbs
5.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 127
% Daily Value*
Total Fat 5.6g 7%
Saturated Fat 1.1g 5%
Trans Fat 0g
Cholesterol 66mg 22%
Sodium 49mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.8g 36%
Vitamin D 988mcg 4940%
Calcium 41mg 3%
Iron 1.2mg 7%
Potassium 333mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.8g 76%
Carbs 0g 0%
Fat 5.6g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.6 MG 2%
Thiamin 0.1 MG 10%
Riboflavin 0.1 MG 4%
Niacin 1.6 MG 10%
Pantothenic acid 0.8 MG 15%
Vitamin B-6 0.2 MG 11%
Folate, total 15 UG 4%
Choline, total 65 MG 12%
Vitamin B-12 1.5 UG 64%
Vitamin A, RAE 9 UG 1%
Vitamin E (alpha-tocopherol) 0.6 MG 4%
Vitamin D (D2 + D3) 24.7 UG 124%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 41 MG 3%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 29 MG 7%
Phosphorus, P 415 MG 33%
Potassium, K 333 MG 7%
Sodium, Na 49 MG 2%
Zinc, Zn 1.5 MG 13%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.0 MG 2%
Selenium, Se 12.6 UG 23%

Nutrition Highlights

  • Good source of protein with 17.8g per 100g.
  • Good source of Phosphorus, P (33% DV).
  • Good source of Selenium, Se (23% DV).
  • Rich source of Vitamin B-12 (64% of Daily Value per 100g).
  • Rich source of Vitamin D (D2 + D3) (124% of Daily Value per 100g).

About Fish, carp, raw

Carp is one of the most widely eaten freshwater fish in the world, though it remains underutilized in most of the United States. The flesh is moderately fatty with solid protein and no carbohydrates. Wild carp from murky water can have an earthy taste, while farmed or clean-water fish is milder. Smoking, slow braising, or breading and frying are traditional preparations that work with the texture. Gefilte fish is one of its most well-known American incarnations.

Dietary Information

Fish, carp, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Fish, carp, raw include Vitamin D (D2 + D3) (124% DV) , Vitamin B-12 (64% DV) , Phosphorus, P (33% DV) , and Selenium, Se (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 127 calories per 100 grams, Fish, carp, raw gets 56% of its calories from protein, 0% from carbohydrates, and 40% from fat. This is moderate, similar to many lean proteins and whole grains.

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