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Plum Creek, FETA CHEESE IN BRINE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,107 MG | 48% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Calcium, Ca (27% DV).
- Good source of Sodium, Na (48% DV).
About FETA CHEESE IN BRINE
Dodoni feta cheese in brine made from organic pasteurized sheep and goat milk, sea salt, enzymes, and cheese cultures. Per 28g: 250 kcal, 17.9g protein, 0g carbs, 21.4g fat. A zero-carb, high-protein authentic Greek feta from organic mixed milk with rich, tangy flavor.
Ingredients
ORGANIC PASTEURIZED SHEEP'S AND GOAT'S MILK, SEA SALT, ENZYMES, CHEESE CULTURES.
Dietary Information
FETA CHEESE IN BRINE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in FETA CHEESE IN BRINE include Sodium, Na (48% DV) , and Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, FETA CHEESE IN BRINE gets 29% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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