Wilderness Products — FERMENTED CACAO NIBS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 3.9 MG | 21% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- High in dietary fiber (21.4g per 100g), supporting digestive health.
- Good source of Iron, Fe (21% DV).
About FERMENTED CACAO NIBS
Wildly Organic fermented cacao nibs are crushed fermented cacao beans with no added ingredients. A 28 g serving contains 643 calories, 14.3 g protein, 28.6 g carbs, 50 g fat, and 21.4 g fiber. The fat comes entirely from natural cocoa butter. High in fiber and magnesium, cacao nibs are used as a topping for yogurt, oatmeal, or smoothie bowls, or added to baked goods for a bitter chocolate note.
Ingredients
FERMENTED ORGANIC CACAO NIBS.
Dietary Information
FERMENTED CACAO NIBS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FERMENTED CACAO NIBS include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 643 calories per 100 grams, FERMENTED CACAO NIBS gets 9% of its calories from protein, 18% from carbohydrates, and 70% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Wilderness Products — FERMENTED CACAO NIBS
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