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Target, FAT FREE SOUR CREAM
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 200 MG | 15% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 217 MG | 5% | |
| Sodium, Na | 100 MG | 4% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (0g per 100g).
About FAT FREE SOUR CREAM
Market Pantry Fat Free Sour Cream is a modified dairy product from Target's Market Pantry line that replicates the appearance and tanginess of regular sour cream without any fat. The base is cultured pasteurized nonfat milk, which provides the characteristic sour cream tang through bacterial fermentation. However, because fat provides sour cream's body and richness, the formula supplements with modified corn starch as a thickener, a small amount of actual cream to contribute some dairy character, whey for protein and flavor, pectin as a stabilizer, and vitamin A palmitate to replace fat-soluble vitamins.
The ingredient list notably includes "artificial color (not in regular sour cream)" — a transparency note acknowledging that the product is colored to match the white appearance of full-fat sour cream, since nonfat cultured dairy can appear off-white or translucent. This is a consumer-friendly disclosure. No artificial flavors, HFCS, BHA, TBHQ, or synthetic preservatives are listed.
Dairy is the primary allergen. No gluten, eggs, or soy ingredients are present. At 67 calories per 100g with 3.33g of protein, zero fat, and 10g of carbohydrates, this product provides significant calorie reduction compared to regular sour cream, which typically contains around 200 calories per 100g at 20g of fat.
Fat free sour cream functions well as a topping for baked potatoes, tacos, chili, and soups, or as a base for creamy dressings and dips when caloric reduction is a priority. The texture is somewhat lighter than full-fat sour cream and it may break more easily when heated, so it is generally better suited for cold applications or as a garnish. Not suitable for vegans or those with dairy allergies.
Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, MODIFIED CORN STARCH, CREAM, WHEY, PECTIN, ARTIFICIAL COLOR (NOT IN REGULAR SOUR CREAM), VITAMIN A PALMITATE.
Dietary Information
FAT FREE SOUR CREAM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 67 calories per 100 grams, FAT FREE SOUR CREAM gets 20% of its calories from protein, 60% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Target, FAT FREE SOUR CREAM
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